Just a quick share. We made a 22 pound Turkey for Thanksgiving, so we had a lot of leftovers. Leftover Turkey, stuffing and mashed potatoes. We had potato pancakes with our eggs for brunch today.
Now is the time to get creative with the Turkey. Tonight I made Campbell's Creamy Chicken Enchiladas, but I substituted Turkey for Chicken. The family loved them and told me they'd like to see me make this on a regular basis. It's not as good as the recipe I used years ago, but since I couldn't find that one, this one will do. (The recipe I used to use didn't include a 'cream of ~' soup and it had kind of a white sauce, no tomatoes or salsa.)
Tomorrow night I'm making Campbell's Turkey A La King. I think between lunch sandwiches and Monday's dinner we will finally be out of Turkey.
Sunday, November 30, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment