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Monday, March 9, 2009

Chicken Curry With Cauliflower And Carrots


We rarely eat out anymore due to our finances. Our family enjoys a wide variety of cuisines. One of our favorites is Indian. This recipe uses very little chicken, in fact if you wanted, you could omit the chicken and still have a great dish. It serves 6-8 quite well, unless you have a teenage son. (He ate 2 heaping plates!) We still had plenty of leftovers for lunch.

Chicken Curry With Cauliflower And Carrots

Lola's Diner
©2008-2009

2 comments:

Ranran said...

hmm! yum! yum! i wanna learn how to cook!

Anonymous said...

That looks really good and it's very different from what I normally eat. I'll have to try it now!

 
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